Recipe Ingredients:nn100 grams shrimp, weighted rawnn¼ cup waternn1 cup of chopped tomatoesnn1 pinch oreganonn1-2 cloves of finely chopped garlicnn1 lemonnn1 pinch of cuminnn1 pinch of cayenne peppernnSalt and pepper to tastenn1 tablespoon of green onion for garnishnnDirections:n
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- Combine all ingredients in a saucepan then bring it to a boil. Cook over low to medium heat for 7 to 10 minutes, stirring frequently. Add water as needed.
- Add the shrimp and simmer for another 4 to 7 minutes over low heat until the shrimp is cooked, but not overcook.
- Serve with green onions.
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